Milk Chocolate, Black Cherry, Fudge, Comforting and Balanced
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February House Blend (read February House, Blend) is our flagship blend of seasonal coffees, designed to emphasize sweetness and balance in the cup. Versatile and approachable, this blend makes a creamy and sweet espresso that works great with or without milk, as well as a wonderful chocolatey filter coffee option.
The components of this blend will change often with respect to seasonality, but the flavour profile will remain consistent. Currently, February House is comprised of Venteños, a washed coffee from Nariño, Colombia and Koke Honey, a honey processed coffee from Yirgacheffe in Ethiopia. Look for a sweet and balanced cup, with flavours of black cherry, milk chocolate, and fudge.
75% Colombia Venteños / 25% Ethiopia Koke Honey
